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Al TahoorSpices
Dried herb leaves in a warm ceramic bowl with a spoon

Photograph 1 of 1: Dried herb leaves in a warm ceramic bowl with a spoon

Ground Spices · New

Kasuri Methi

Dried fenugreek leaf — crumble it over the pot at the end.

₹90

inclusive of all taxes · ₹180/100g

Pack size

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FSSAI licensed · Batch & packing date on every pack · Vacuum sealed · No artificial colour

Free delivery across India over ₹499 · Ships from Kashmir in 1–2 days

From the unit

Cleaned and packed at our unit in Ganderbal, Kashmir.

Sun-dried fenugreek leaves, cleaned of stem and packed whole so you can crush them between your palms over a finished dish. That last-minute bitterness is what makes a paneer gravy taste like a restaurant's.

Whole spice in, ground spice out, the same week it is packed. We do not buy ground spice from anyone, and the batch number on the pack is the batch we can show you.

Taste & use

What it does in the pot.

Taste
Bitter-sweet, grassy.
Aroma
Maple-like when it warms.
Colour
Dusty green.

In the kitchen

  • Paneer chaman
  • Methi chicken
  • Dal
  • Parathas

The purity promise

How it is actually made
  • No artificial colour

    The colour is the spice’s own. Nothing added to deepen it.

  • Batch & packing date

    Printed on every pack. You will know the week it was ground.

  • FSSAI licensed, vacuum sealed

    Sealed at the unit so the aroma travels with it.

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