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Al TahoorSpices
A mound of red-brown ground spice blend on a wooden plate with sacking behind

Photograph 1 of 1: A mound of red-brown ground spice blend on a wooden plate with sacking behind

Signature Blends

Wazwan Meat Masala

For the long Sunday pot

The blend a waza reaches for — made for rogan josh and mutton that takes its time.

4.7 · 3 reviews

₹220

inclusive of all taxes

Pack size

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FSSAI licensed · Batch & packing date on every pack · Vacuum sealed · No artificial colour

Free delivery across India over ₹499 · Ships from Kashmir in 1–2 days

From the unit

Blended and ground at our unit in Ganderbal, Kashmir.

Our house mutton blend, built around Kashmiri chilli, dry ginger and fennel with the warmth of a wazwan kitchen behind it. Add it early, let the pot go slow, and the gravy turns the colour it should.

Whole spice in, ground spice out, the same week it is packed. We do not buy ground spice from anyone, and the batch number on the pack is the batch we can show you.

Taste & use

What it does in the pot.

Taste
Deep, warming, fennel-sweet under the chilli.
Aroma
Roasted spice and a breath of clove.
Colour
Dark brick.

In the kitchen

  • Rogan josh
  • Mutton yakhni
  • Rista
  • Goshtaba
  • Tabak maaz

The purity promise

How it is actually made
  • No artificial colour

    The colour is the spice’s own. Nothing added to deepen it.

  • Batch & packing date

    Printed on every pack. You will know the week it was ground.

  • FSSAI licensed, vacuum sealed

    Sealed at the unit so the aroma travels with it.

Reviews

Reviews open after launch.

4.7 from 3 reviews

  • Made rista with it for Eid. Nobody asked what was missing.

    Naseem J. · Baramulla

  • I had given up on rogan josh abroad. This fixed it.

    Sameer K. · London

  • Strong and warm. Use less than you think.

    Dilnaz H. · Mumbai

Reviews open after launch; these are early notes from customers we know by name.